Custard apple is also known as Seetaphal or Sitafal in India, it is a subtropical fruit belonging to the Annonacea family. It grows on small deciduous tree Annona Squamosa and is known by different names worldwide like sugar-apple and sweetsop. The fruit has a sweet and delicious taste.
Description
High in antioxidants. Cherimoya is loaded with antioxidants, which fight free radicals in your body
May boost your mood.
May benefit eye health.
May prevent high blood pressure.
May promote good digestion.
May have anticancer properties.
May fight inflammation.
May support immunity.
FAQs of Custard Apple:
Q: What is the shape of the Custard Apple?
A: The shape of the Custard Apple is natural.
Q: What type of Custard Apple is it?
A: It is a fresh Custard Apple.
Q: What is the cultivation type of the Custard Apple?
A: The Custard Apple is organically cultivated.
Q: What part of the Custard Apple is available?
A: The whole Custard Apple is available.
Q: What is the color and taste of the Custard Apple?
A: The color of the Custard Apple is green and it has a sweet taste.
Q: What is the weight available for the Custard Apple?
A: The weight of the Custard Apple is as per the requirement in kilograms (kg).